The responsibilities of a include interacting actively with customers, offering helpful advice on baked goods, and maintaining order in the display case. He is also responsible for preparing equipment for baking, setting oven temperatures, operating slicing equipment, and ensuring product quality and safety. The associate creates attractive displays, manages inventory, and adheres to store policies on customer service and cleanliness. Salary From $16 per hour. Please send us your resume to [email protected]
Date Added: 09/04/2024 |
Last Updated: 09/04/2024 |
Page Views: 513
PASTRY CHEFS / CHEFS / BAKERS (a chain of coffee shops in Brooklyn)
HIRING: COOKS / PASTRY CHEFS / BAKERS (Brooklyn Coffee Shop Chain) Full and Part-Time | Day, Evening, and Night Shifts We are expanding our team and are seeking experienced, responsible, and meticulous Pastry Chefs/Cooks to join our Brooklyn coffee shop chain. Responsibilities: • Prepare pastries, desserts, dough, creams, and fillings, as well as salads and sandwiches • Follow recipes, portion standards, and safety guidelines • Maintain a clean and orderly work area • Label, store, and rotate products • Work efficiently during busy hours • Communicate with manager and co-workers • Ability to lift up to 50 pounds We offer: • Flexible schedule (day/evening/night) • Full and part-time shifts • Competitive pay • Friendly and professional team • Opportunities for advancement
We're hiring men and women for the spring/summer season to work behind the bar. Experience is required and we offer certification support. Midtown Manhattan location: $20 per hour starting, plus tips. Average pay is $350-450 per shift. Register now. Text your name to bar management at +19295297755.
