The responsibilities of a include interacting actively with customers, offering helpful advice on baked goods, and maintaining order in the display case. He is also responsible for preparing equipment for baking, setting oven temperatures, operating slicing equipment, and ensuring product quality and safety. The associate creates attractive displays, manages inventory, and adheres to store policies on customer service and cleanliness. Salary From $16 per hour. Please send us your resume to [email protected]
Date Added: 09/04/2024 |
Last Updated: 09/04/2024 |
Page Views: 351
Sea Gate • to the bathhouse for permanent work A chef with à la carte experience is needed for 40 hours per week. Must have or obtain a Food Protection Certificate. Starting pay is $23.00 per hour with room for growth. Work is by check only. Call reception: (347) 462-2166
We're hiring men and women for the spring/summer season to work behind the bar. Experience is required and we offer certification support. Midtown Manhattan location: $20 per hour starting, plus tips. Average pay is $350-450 per shift. Register now. Text your name to bar management at +19295297755.
Experienced Chef Needed! Are you passionate about cooking and love the art of brunch? Our signature café, known for its creative and delicious brunch menu, is seeking an experienced chef to join our team! If you thrive in a fast-paced kitchen and enjoy pr
Experienced Cook Wanted Are you passionate about cooking king and love the art of brunch? Our specialty café, known for its creative and delicious brunch menu, is looking for an experienced cook to join our team! If you thrive in a fast-paced kitchen, enjoy crafting high-quality dishes, and take pride in presentation, we'd love to hear from you. Responsibilities: • Prepare and cook a variety of brunch dishes, from classic favorites to innovative creations • Ensure consistency, quality, and presentation of all menu items • Work efficiently in a high-volume, fast-paced environment • Maintain a clean and organized kitchen, following food safety guidelines • Assist with inventory, prep, and kitchen organization • Collaborate with the team to enhance our menu and customer experience Requirements: • Experience as a cook in a café, brunch restaurant, or similar setting • Passion for brunch-style cooking, including egg dishes, pancakes, sandwiches, and specialty plates • Ability to multitask and work under pressure during busy brunch rushes • Strong understanding of food safety and sanitation practices • Team-oriented mindset with a positive attitude • Availability for early morning and weekend shifts What We Offer: • Competitive pay based on experience • A creative and dynamic work environment • Opportunities to contribute ideas for seasonal and specialty dishes • Employee discounts on meals and beverages • A supportive team that values quality and teamwork If you're an experienced cook with a passion for brunch and a love for crafting delicious dishes, we'd love to have you on our team! How to Apply: Send your resume and a short introduction about yourself to [your email] or apply in person at our café. We can't wait to meet you!
