Operator on a jigging line for the production of cookies, work in a bakery. (718) 755-2159
DISHWASHER - a kitchen worker with additional responsibilities.
The schedule is five to six shifts per week, decent pay check/cash FT weekly.
Food protection certificate is desirable.
Call (Do not write) at (850) 517-5849
from 11am to 8pm.
A restaurant in Brooklyn is looking for specialists: • Shawarma • GYRO • Pizza (212) 363-0048
