We are looking for an experienced chef to prepare manti, samsa and lagman in our cafe 241 Brighton Beach Ave 1-347-493-2812
DISHWASHER - a kitchen worker with additional responsibilities.
The schedule is five to six shifts per week, decent pay check/cash FT weekly.
Food protection certificate is desirable.
Call (Do not write) at (850) 517-5849
from 11am to 8pm.
Restaurants in Queens and Brooklyn urgently need staff. - kebab maker (there is a tandoor) - cook - butcher - samsa specialist - dough specialist - pizza maker - shawarma specialist - waiters - salad bowls - dishwashers 718-375-8494